Butter Croissant
The Butter Croissant is a classic pastry made with layers of buttery, flaky dough. This delightful treat is perfect for breakfast or as a snack, offering a rich, buttery flavor and a tender texture that’s hard to resist.
Calories
Approximately 250 calories per croissant.
Ingredients
- Croissant Dough: Made from flour, water, yeast, sugar, and a generous amount of butter, resulting in its signature flaky layers.
- Butter: Adds richness and flavor, contributing to the croissant’s delicate texture.
- Egg Wash: Used on the surface for a golden, shiny finish when baked.
Estimated Nutritional Information (per croissant)
- Total Fat: 17g
- Saturated Fat: 10g
- Cholesterol: 30mg
- Sodium: 210mg
- Total Carbohydrates: 30g
- Dietary Fiber: 1g
- Sugars: 1g
- Protein: 6g
Allergens
- Contains: Wheat and milk.
- May contain traces of: Eggs, peanuts, and other tree nuts.
Recommendation
The Butter Croissant is perfect for enjoying on its own or paired with a hot beverage like coffee or tea. It can also be filled with jam, honey, or your favorite spreads for a personalized treat. Whether you’re starting your day or taking a mid-afternoon break, this classic pastry is a delightful choice for a quick indulgence!.
Please Note: Prices may vary by location, size, and local pricing policies. Generally, you can expect it for a standard size. For the most accurate pricing, it’s best to check the Starbucks app or visit a local store.
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